On Monday, August 12, 2024, students from Youth & Family Services’ Middle School Program presented their composting project to 20 second and third-grade students from YFS’ Girls Inc. of Rapid City. This was part of a two-year project funded by Sustainable Agriculture Research and Education (SARE).

The middle school students shared their knowledge about composting in a final PowerPoint presentation, showcasing what they had learned. Following the presentation, they led an activity in which the Girls Inc. members created their own “compost” in a bag — an idea adapted from an activity provided at the Rapid City Landfill. The second and third graders layered food items to represent the elements of composting and shook the bags to simulate the composting process. This hands-on experience was both educational and enjoyable for the young participants.

Throughout the composting project, middle school students had the opportunity to visit local producers specializing in sustainable agriculture practices. They learned about topics such as improving soil health, organic gardening, holistic livestock management, and the local food system. We want to thank Dry Creek Farm & Ranch, Cycle Farm, Bear Butte Gardens, the Cheyenne River Buffalo Ranch—Wild Idea, the Black Hills Farmers Market, the Rapid City Landfill, and Trash Lilly Farm for their collaboration and support.

The project has had a significant impact, with 70% of youth participants reporting positive changes in their knowledge, attitude, skills, or awareness of gardening, the food system, or agricultural practices since participating in the gardening classes.